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2010 Summer Specials Available June 16 - September 29
Honey Trifle
buttery-sweet honey cake with light
crème fraîche filling and tangy
berries tucked inside, all enrobed in
white chocolate with slivered almonds.
Fresh Fruit Tart
loads of plump fresh strawberries,
kiwi, blueberries and raspberries on a
creamy vanilla custard, all on a
buttery crumb crust.
Cherry Kiss
dark chocolate-espresso cake topped with
silky layers of chocolate, cherry and vanilla
mousse, with a decorative swirl of chocolate on top.
Strawberry Rhubarb Tart
classic summer flavors of fresh strawberries
and rhubarb nestled in a layer of almond
cream in a buttery tart shell with a rich
streusel topping.
Strawberry Tres Leches Cake
fresh strawberries cushioned between
layers of vanilla chiffon cake soaked
in tres leches (three milks) flavored
with Grand Marnier and topped with
browned meringue.
For more information please call Customer Service or your sales representative at: To place an order please contact the Order Desk at: 2010 Spring Specials Available March 17 - June 15
Mom's Sunday Hat
Orange Bavarian cream and chocolate mousse enrobed in dark chocolate ganache on a buttery pecan shortbread cookie. Decorated with white chocolate flower and a ribbon of marzipan.
Raspberry Rhubarb Tart
A buttery sweet shortbread crust filled with rhubarb and raspberries, baked golden brown and topped with browned Italian meringue.
Spring Fruit Basket
A dark chocolate basket filled with dark chocolate mousse and Grand Marnier pastry cream. Topped with fresh berries.
Medley Berry Cheesecake
Rich and creamy vanilla New York cheesecake baked with wild strawberries and raspberries nestled on a dense, dark chocolate cake with a chocolate graham cracker crust.
Coconut Surprise
Soft caramel flavored with orange zest and a touch of sea salt tucked in a creamy coconut mousse on a rich, dense chocolate cake. Topped with coconut flakes and wrapped in a ribbon of dark chocolate. For more information please call Customer Service or your sales representative at: To place an order please contact the Order Desk at: |
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